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Pasta con salsa all'arrabbiata di melanzane con mozzarella (Pasta w/Spicy Eggplant and Mozzarella)
V This recipe is very simple. It’s a marriage between The I.T. Gourmet Marinara Sauce and a few other ingredients - Here’s a simple,...
TheITGourmet
Aug 28, 20202 min read
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Mexican Style Rice (a.k.a. Arroz con Anything)
It’s Taco Tuesday (or Quesadilla Wednesday in our house) and you need a flavorful side dish? Do I have the side starch for you! This rice...
TheITGourmet
Aug 27, 20202 min read
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Don’t think you have what it takes to bake bread? NO KNEAD to worry!
No Knead! - Get it? Ha! I kill me! Well - almost no knead (as the recipe implies). Those of you who know me, realize that I cook a lot,...
TheITGourmet
Dec 9, 20192 min read
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Easy Rice Pilaf
Looking for a rice dish that is easy and is different than plain ‘ole rice and potatoes? This rice dish’s origins can be credited to my...
TheITGourmet
Mar 30, 20193 min read
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Fresh Marinara Sauce (It doesn’t get much easier!!!)
V, V, GF There’s nothing better during the Summer than fresh tomatoes - in fact, tomatoes the rest of the year can be rather...
TheITGourmet
Sep 16, 20182 min read
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It’s Ratatouille Time!!!
V, V, GF, DF Okay, Jonathan prove it - you said your Marinara Sauce was versatile - now prove it to us!!! Ratatouille is one of those...
TheITGourmet
Sep 16, 20181 min read
6 views
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Chicken Soup for the Soul (a labor of love)!
Today was Labor Day - also a Labor of Cooking Love Day - Homemade chicken soup was on the menu!!! Ingredients 3 tablespoons Canola oil 1...
TheITGourmet
Sep 3, 20181 min read
60 views
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Eggplant Caviar
V, V, GF Photo credit to my friend Jennifer Marotta Okay - this is the I.T. Gourmet’s take on Eggplant Caviar - you will likely see other...
TheITGourmet
Feb 11, 20182 min read
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Our Family’s New (York Times) Favorite Roasted Chicken Recipe
Before I get going let me give the appropriate credit for the photo above - it is Evan Sung’s from the New York Times. When my wife and I...
TheITGourmet
Oct 28, 20171 min read
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Boneless Chicken Breasts Stuffed with Mushrooms
Today marks my 16 year wedding anniversary. The reason I decided to post this recipe today is because this was the chicken dish I made...
TheITGourmet
Oct 21, 20173 min read
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The I.T. Gourmet’s “Grill Anything” Marinade
Looking for something that gives some “zip” to boring boneless chicken breasts? Here’s a solution! This marinade ended up being our...
TheITGourmet
Oct 18, 20172 min read
21 views
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Hearty Beef and Barley Soup
This version of this classic, hearty soup is easy to prepare. We like to refrigerate it after making it and wait a day or two and re-warm...
TheITGourmet
Oct 16, 20172 min read
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Homemade Yogurt - Put a Little Culture in Your Life!!!
V, GF Let's put a little culture in our lives!!! I never knew until a few weeks ago about how easy and how much better homemade yogurt is...
TheITGourmet
Oct 14, 20172 min read
11 views
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SOUP'S On!!! Pistou Soup
V, V, GF There's perhaps no better way to kick off the recipes on TheITGourmet Blog site than with this soup recipe. Given that we are...
TheITGourmet
Oct 13, 20174 min read
72 views
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